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    Raw Bar

    • Oysters

      red onion mignonette

      $26

    • Shrimp Cocktail

      $24

    • Citrus Cured Fluke Crudo

      pink grapefruit, jalapeno, radish

      $27

    • Salmon Belly Ceviche

      avocado, red onion, cilantro

      $24

    • 30g Caviar

      potato chips, creme fraiche, chives

      $155

    • Seafood Tower

      oysters, shrimp, salmon ceviche, fluke crudo

      $95

    Snacks

    • Popovers

      apple butter

      $8

    • Fried Olives

      smoked chili yogurt

      $9

    • Mushroom Toast

      $14

    • Coconut Shrimp

      passionfruit chili sauce

      $14

    • Stracciatella

      jamon, fig, pistachio

      $15

    Appetizers

    • Fall Harvest Salad

      baby gem lettuce, delicata squash, pomegranate, pumpkin seed

      $19

    • Pear Carpaccio

      arugula, pecan, gorgonzola, mustard vinaigrette

      $24

    • Caesar Salad

      tahini, boquerones

      $25

    • Caramelized Red Onion Tart

      goat cheese, arugula

      $18

    • Foie Gras Terrine

      apple, spice crumble

      $26

    • Mussels

      nduja sausage, garlic, shallots, white wine

      $29

    • Crab Cake

      red pepper remoulade, mizuna

      $26

    Mains

    • Beet Au Poivre

      fries

      $32

    • Katonah Pasta Pappardelle

      brown butter, caramelized onions, walnut, sage

      $32

    • Grilled Branzino

      tahini, rainbow chard, silk chili

      $39

    • Seared Salmon

      fennel salad, summer vegetables, herbed buttermilk

      $38

    • Lobster Thermidor

      brandy, aged comte cheese 49 /

      $98

    • Cheeseburger

      dry-aged beef, cheddar, raw onion, brioche bun, dijonnaise, fries

      $33

    • Roasted Chicken

      green olives, lemon caper-butter, watercress

      $36

    • 8oz Hanger Steak

      onion rings, steak sauce

      $49

    • Braised Short Rib

      root beer, celery root puree, charred carrots

      $42

    Sides

    • Rainbow Chard

      $12

    • Haricots Verts

      $12

    • Roasted Brussels Sprouts

      $12

    • Fries

      $12

    • Fingerling Potatoes

      $12

    • Honey Roasted Carrots

      $12

    • Side Salad

      $12

    Cocktails

    • MARTINIS 21

    • Classic

      Vodka or Gin, 50/50 or Dry or Dirty

    • Chin up

      London Dry Gin, Dry Vermouth, Cynar, Cucumber Bitters (Sam Ross, Milk & Honey)

    • OLD FASHIONEDS 19

    • Old Fashioned

      Bourbon or Rye, Sugar, Bitters

    • Oaxaca Old Fashioned

      Mezcal, Reposado Tequila, Mole Bitters, Lime OIl (Phil Ward, Death & Co.)

    • COLLINS 17

    • Tom Collins

      Old Tom Gin, Lemon, Cane Sugar, Soda

    • Mezcal Mule

      Mezcal, Passion Fruit, Ginger, Cucumber, Soda (Jim Meehan, Please Don’t Tell)

    • DAISES 17

    • Margarita Clasico

      Tequila Blanco, Curacao, Lime, Salt

    • Cosmopolitan

      Vodka, Orange, Cranberry, Lime (Toby Cecchini, The Odeon)

    • HOT DRINKS 18

    • Buttered Rum

      Rum, Granola & Brown Butter Spirit, Allspice, Maple, Rooibos Tea

    • Hot Penicillin

      Whiskey, Ginger, Honey, Chamomile Tea, Peat

    • SPIRIT-FREE 14

    • Bitter Mai-Tai

      Lyre’s Cane and Bitter Aperitivo, Almond, Pineapple, Lime

    • Honey Buck

      Lyre’s American Malt, Ginger, Mint, Soda

    Wines

    • SPARKLING

    • Champagne

      Gonet-Medeville, FR NV 28/135

    • Cremant D'Alsace

      Pierre Sparr, Brut Reserve, FR NV 18/75

    • Rose Prosecco

      Jeio, Millesimato Brut, IT '22 16/65

    • WHITE

    • Sancerre

      Maison Raffaitin-Planchon, Loire, FR '23 22/88

    • Arneis

      Marrone, Langhe Piedmont IT '22 18/72

    • Chardonnay

      Sandhi, Central Coast, CA '22 17/85

    • Chablis

      Domaine Laroche, Saint Martin, FR '22 22/88

    • ROSE

    • Provence Rosé

      Chateau Routas, Coteaux Varois, FR '23 12/50

    • RED

    • Pinot Noir

      Anthill Farms, Central Coast, Sonoma, CA NV 25/100

    • Dolcetto D' Alba

      La Miraja, 'Le Masche', Piedmont, IT '21 15/75

    • Rioja Riserva

      Sierra Cantabria, SP '16 21/94

    • Cabernet Sauvignon

      Trig Point, Alexander Valley, CA '22 19/85

    • Cabernet Sauvignon

      Joseph Phelps, Napa, CA '21 42/231

    Beers

    • Industrial Arts 'Any Beer' Lager

      $9

    • Industrial Arts 'Wrench' IPA

      $10

    • Barrier 'Money' IPA

      $10

    • Southern Tier 'Tiramisu' Imperial Stout

      $10

    • Brooklyn Ciderhouse 'Kind of Dry' Cider

      $9

    Non-Alcoholic

    • Industrial Arts 'Safety Glasses' N/A Pilsner

      0.5% abv

      $9

    • Casamara Club 'Alta' N/A Sparkling Amaro

      $10

    Desserts

    • Ice Cream + Sorbet Scoop

      daily flavor

      $6

    • Roasted Pear Pavlova

      chai cream

      $15

    • Pumpkin Creme Brulee

      maple cream

      $16

    • Cheesecake

      almond tuile, plums, thyme

      $16

    • Milk Chocolate + Peanut Butter Parfait

      concord grape

      $16

    • Chocolate Tart

      salted caramel

      $16

    • Milk & Cookies

      iced milk

      $12

    • Cheese Plate

      $15

    Pre-fixe for Groups up to 6

    $175

    Starters

    • Parkerhouse Rolls

      spiced butter

    • Roasted Honeynut Squash Soup

      pumpkin seeds, creme fraiche

    Appetizers

    Select One

    • Citrus Cured Fluke Crudo

      pink grapefruit, jalapeno, radish

    • Rochambeau Farms Pear Carpaccio

      arugula, pecan, gorgonzola, mustard

    • Brussels Sprout Toast

      jamon, burrata, hazelnuts

    • Citrus & Herb Roasted Porchetta

      bing cherries, marjoram chimichurri

    Entrees

    Select One

    • Pumpkin Ravioli

      brown butter, sage

    • Grilled Branzino

      tahini, rainbow chard, silk chili

    • Hanger Steak Frites

      au poivre

    • Heritage Turkey

      robuchon potatoes, herb focaccia stuffing, haricots verts, gravy, cranberry compote

    Dessert

    Select One

    • Caramelized Pumpkin Pie

    • Laphroaig Scotch & Brown Butter Pecan Pie

    • Roasted Pear Pavlova

      chai cream

    • Chocolate Tart

      salted caramel

    Family Style for Groups over 6

    $225 / $95 kids under 10

    • Champagne Toast

    • Parkerhouse Rolls

      spiced butter

    • Roasted Honeynut Squash Soup

      pumpkin seeds, creme fraiche

    • Rochambeau Farm Salad

      baby gem, delicata squash, pomegranate, pumpkin seed

    • Heritage Roasted Turkey

    • Robuchon Potatoes

      battenkill butter

    • Herb Focaccia Stuffing

      sausage, brown butter, sage

    • Hilltop Hanover Farm Haricots Verts

      garlic, fried shallots

    • Roasted Turkey Gravy

    • Spiced Citrus & Cranberry Compote

    • Caramelized Pumpkin Pie

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